Had a couple of bananas in the “brown and squishy” state, which means baking time. I only had two left though, so the muffins are slightly less banana-ish than usual. But still pretty tasty. For those interested, recipe is here http://www.bakingdom.com/2010/09/chocolate-banana-swirl-muffins.html
They look yummy!
Reblogged this on jillybean2 and commented:
I must try these!
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